When I went gluten-free after finding out I had Celiac, the very first dessert I tested was brownies. I wanted something rich, fudgy, and satisfying because I’m a chocolate fiend. The second thing I did? Make it single-serving. After maintaining a 100-lb weight loss, single-serve desserts are one of my top strategies. This recipe is warm, gooey, and chocolatey, with melty chips in the center. The best part: it takes just 5 minutes start to finish and uses pantry staples.
Read MoreChocolatey, rich, just one of those desserts that feels like a hug. If you love the depth and complexity of sesame and tahini, and you're also a kid-at-heart who loves Dirt N Worms pudding cups, this is the perfect sweet recipe for you!
Read MoreI’ve been gluten-free since I was diagnosed with Celiac Disease — and one of the trickiest things to find is an ice cream sandwich that doesn’t cost $7 and ship in dry ice from across the country. I wanted something simple, satisfying, and safe.
Read MoreI’ve been gluten-free since I was diagnosed with Celiac Disease — and one of the trickiest things to find is an ice cream sandwich that doesn’t cost $7 and ship in dry ice from across the country. I wanted something simple, satisfying, and safe.
Read MoreAll the fun of chocolate cookie dough (remember eating it straight from the bowl?) but the macros are spot on (it's got 14 g of protein!). Plus, it's a single-serving dessert with a calorie count that's pretty darn weight-loss and weight-maintenance friendly.
Read MoreA single-serving snack that's 280 calories, 23 g of protein, gluten-free, and weight-loss friendly, but most importantly, I actually crave it every day. Crunchy chips, a dreamy salty-but-sweet peanut butter topping, and all the satisfaction you could ask from a nighttime or afternoon munchy. Enjoy!
Read MoreI dream about this pudding. This is the time of year when every evening, I think to myself “I wish I was in front of a campfire right now.” And let’s face it; that’s just not always possible. So this is the perfect way to give myself a summery bonfire-night boost, without having to build the fire.
Read MoreLooking for a bright, zesty twist on classic cereal bars? These Gluten-Free Cookies and Lemonade Marshmallow Cereal Treats are chewy, colorful, lemony, and a little bit magical. Think: crunchy fruity cereal + crushed sandwich cookies + salted butter + lemon glaze. The result? A gluten-free no-bake dessert that tastes like sunshine — and won’t derail your healthy habits.
Read MoreHolidays and sweets go hand in hand, and St. Patrick’s Day is no exception! From Irish soda bread to Guinness brownies, there are so many tempting treats this time of year. But if you’re looking for something festive, satisfying, and packed with protein, this Minted Chocolate Mousse with a Protein Boost is the perfect option. It’s a small-batch silky-smooth chocolatey dessert that keeps you full, tastes indulgent, and contains protein to help moderate those swinging blood sugar levels. Plus, the fluffy green Minted Whipped Cream is just plain fun.
Read MoreWhat the heck is a Puddle Cake? Let me break it down (because I may have made it up). A puddle cake is all about that irresistible contrast—a soft, tender cake with a ggooey layer of fudgy topping that resembles a rich, chocolatey puddle. It’s like having the best of both worlds: a crumbly, cakey base paired with a decadent chocolate fudge that you can’t help but dig into. This unique treat takes the
Read MoreAll the fun of sprinkle-filled cookie dough (remember eating it straight from the bowl?) but the macros are spot on (it's got 12 g of protein!). Plus, it's a single-serving dessert with a calorie count that's pretty darn weight-loss and weight-maintenance friendly.
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